Ramen vs. Canned Soup
Thread started by kryxtanicole
at 02.2.09 - 11:15 pm
Which one is better for you?
Ramen is very good, salty, yet very good.
Quick, and easy.
But it can't beat Clam Chowder!
02.2.09 - 11:17 pm
Ramen has so much sodium.
And Hydrogenated onion powder.
02.2.09 - 11:18 pm
*No, that statement was not evaluated by a health practitioner, and yes, I love ramen.
02.2.09 - 11:23 pm
Progresso Manhattan Clam Chowder:
Calories: 100 From Fat: 20
Total Fat: 3%
Total Carbs: 6%
Dietary Fiber: 8%
Maruchan Ramen Roast Chicken Flavor:
Calories: 190 From Fat: 70
Total Fat: 11%
Total Carbs: 9%
Dietary Fiber: 4%
RAMEN WINS YOUR FACE!
02.2.09 - 11:32 pm
I still love Clam Chowder.
02.2.09 - 11:34 pm
**That statement was made by a health practitioner. I still love ramen.
02.2.09 - 11:46 pm
I think bagged soup mix wins when you're actually bothering to use the stovetop. It makes like 3x as much soup as a can and you can throw in like a potato and stuff to make it last longer, but super cheap.
02.2.09 - 11:51 pm
Powdered soup is best used as a burger-seasoning before BBQing.
But, then again, I'm a master of the 1/2 Acre Grill'n'Spill!!!!
02.2.09 - 11:56 pm
i am the ramen master. it reigns supreme. if you use the flavor packets then you have no taste buds (and will overdose on NaCl).
02.3.09 - 12:27 am
well, that's my queue to get to bed. (teehee)
02.3.09 - 12:41 am
...WAIT! Because the threads have turned obsurd... not because there's oodles of noodles in my bed... or something...
02.3.09 - 12:42 am
so absurd they're obsurd.
02.3.09 - 12:43 am
You should take cue Tyler, and open up a 24 Hr Ramen Goodies Cafe.
By the looks of those, how could it not work?
02.3.09 - 12:44 am
while i make great ramen, nothing beats a hot bowl from daikokuya. little tokyo has that shit on lockdown.
02.3.09 - 12:50 am
OMG. Please never do that again... food porn in such close proximity to bike porn could make my head explode. And you should come cook with us at bake 'n' bike!
02.3.09 - 12:52 am
fuck, ive never been trolled so hard before that my stomach growled.
02.3.09 - 2:42 am
"i am the ramen master."
I beg to differ. And I believe I have a whole party behind me. Even if your photos look great. Funanu? RB? Yo D.? etc, etc?
02.3.09 - 6:32 pm
eventhough I did enjoy the ramen that you made chynna, i still wanna taste how tyler makes it. looks pretty good!
02.3.09 - 6:36 pm
what bout ramen WITH canned soup?
02.3.09 - 6:41 pm
Damn I ant gonna lie those pictures of the ramen is making me so freaking hungry... I know what im having for dinner tonight..
02.3.09 - 6:43 pm
when I saw this i thought it was Ramen Vs. Canadienne
02.3.09 - 6:46 pm
canned stock makes a great ramen base. i prefer swanson vegetable to anything else.
02.3.09 - 8:32 pm
RBI....Can you give us a list of what you spice your raman dishes with.
I want to make this for my pops.
Give us some recipes.
02.3.09 - 8:42 pm
that ramen with tofu and green beans looks pretty damn good. what else do you add on it?
02.3.09 - 8:42 pm
get a crock pot.
add three cups of vegetable broth, tofu, veggies, and whatever spices you wish (mine are secret, like kfc). cook for three hours.
after the three hour mark, add two packages of ramen noodles. cook for an hour.
02.3.09 - 8:57 pm
and funanu, that was tofu, spinach, and baby green/yellow beans. i made a sauce from lee kum kim chili paste and honey and it didnt really work with the ramen. its something that tastes better with a stir fry.
02.3.09 - 8:58 pm
thanx mang! im gonna try and make it soon.
02.3.09 - 9:07 pm
MIDNIGHT RIDAZZ COOKOFF! TOUT YER SKILLZ! MAKE IT HAPPEN!
02.3.09 - 9:08 pm
Ramen and Burritos!
02.4.09 - 11:05 am
if you get the chance, try to go to an Asian market and explore their choices of ramen. Because Top Ramen is at the BOTTOM of the ramen choices, in my opinion...
A lot of that ramen will come with flavor packets and flavored oil...and you don't have to use either to cut down on the sodium...
All canned soup is full of sodium... you might want to take a look at the supermarket for soup choices...I know that the Vons over near my work in Chatsworth has 2 for $5 options on Fridays as a promotion...
It's probably not as cheap as canned, but definitely lower in sodium...
02.5.09 - 9:42 am
broccoli cheddar soup in a sourdough bread bowl puts ramen to shame.. although health is another story
02.5.09 - 10:07 am
ramen is cheap. cheap tastes great when it's as far as you can get. Aren't we in a recession? Where's the soup kitchen?
02.5.09 - 10:17 am
Fuck the soup kitchen, we could all raise our own chickens and plant some simple food once the NIMBY's curl up and die from starvation.
Only reason I say this off-hand was that someone got bitched at by code-enforcement because of a dairy-goat and chickens for slaughter, not too long ago.
Luckily, the family was allowed to keep their animals and no one heard a thing after.
02.5.09 - 2:02 pm